Starting Kids Young
Involving children in meals will look different depending on their age. Parents and caretakers, please use your own judgement based on each child and always supervise! A great starting point is to expose children to ingredients and local shops/markets as early as they are able to participate.
When you feel ready to involve them in the kitchen, make sure to encourage their creativity. For young children, allowing them to touch and play with ingredients is the best way for them to learn. As they get older, they can add ingredients into bowls, mix ingredients with tools, and chop with a safety knife. Most children over 9 should be able to learn safety skills and how to use a sharp knife under supervision.